About this product
Enhance your cooking experience with this premium double-sided meat tenderiser hammer. Designed for versatility, it features a durable stainless steel construction and two specialised surfaces—one with fine spikes for tenderising delicate cuts and another with coarse spikes for tougher meats. The ergonomic, non-slip handle ensures a secure and comfortable grip, while the mirror-polished finish adds a touch of sophistication to your kitchen tools. Perfect for tenderising meat, crushing garlic, and even cracking nuts, this multi-functional tool is a must-have for any home chef.
Key features
Double-Sided Design: One side with fine spikes for delicate cuts and the other with coarse spikes for tougher meats, offering flexibility in the kitchen.
Durable Stainless Steel Construction: Made from heavy-duty stainless steel for long-lasting use and resistance to rust.
Ergonomic Handle: Non-slip, anti-fatigue handle ensures a secure grip and comfortable use during extended cooking sessions.
Multi-Functional Use: Ideal for tenderising meat, mashing garlic, and cracking nuts, making it a versatile addition to your kitchen.
Mirror-Polished Finish: The sleek surface ensures easy cleaning and adds a professional look to your kitchen tools.
Specifications
Material: Heavy-duty stainless steel
Size: 22 cm x 4 cm (8.66 inches x 1.57 inches)
Design: Double-sided hammerhead with fine and coarse spikes
Handle: Ergonomic, non-slip grip
Package Includes
1 x Double-Sided Meat Tenderising Hammer
Shipping & Returns
Check your postcode in your bag before payment. Products may arrive in separate parcels. Delivery timeframes are estimates.
Change-of-mind returns may be available within 14 days after delivery, subject to the applicable conditions. Your rights under Australian Consumer Law are unaffected.
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